was absolutely amazing! Over 700 attendees were treated to delectable bites from over 40 different vendors and live music by Taste of Berks . The event was produced by the Eric Cawalla & Friends and hosted at the Greater Reading Chamber Alliance Crowne Plaza Hotel.
The music and stage were sponsored by the
. Matt Wolf Team at ReMax
GRCA’s CEO Randy Peers
Greater Reading Chamber Alliance’s Sarah Hunter-Lascoskie, Director of Communications & Marketing and Pamela Shupp, EVP & COO
3rd & Spruce’s Owner John Woodward
Redner’s Gary O’Brien, VP Food Services & Tim Twiford, Director of Food Services
Holly Becker, Marketing Director Stokesay Castle
3rd & Spruce’s Kaylee Brown & Gemma Smith
Zhuai “Jack” Li, Owner Mikura with his son
John Lowe, Owner Catering by John Lowe
Justin & Melissa Spannuth, Owners Sour Dough Craft Pretzel Rings
Kareem and Ron DiBenedetto, Owner of Devour Catering
Johanny Cepeda, Owner Mi Casa Su Casa
Michelle Lorah, Owner PerkUp Truck
Galen Hall’s Star Sottosanti
Alebrije’s Bibi & Carlos the Manager
Frecon Foods Table
A la Carte Catering
The P.J. Whelihan’s Team
3rd & Spruce’s Owner John Woodward & Ellen
Erich Cawalla & Friends provided the music!
Devour Catering Cucumber with Crab Mousse!
Stokesay Castle treats!
So many people!
Everyone is full!
Photo Credit: Joe DiRosa